Winners of the MSc Food Policy prizes announced
Every year two prizes are awarded to students on the MSc in Food Policy who produce exceptional work. The prizes are sponsored by two of the City of London livery companies:
The Worshipful Company of Cooks’ Prize for the best Dissertation for 2015
Ms Kathryn Ann Miller (Katie Miller).
Title: Access to gluten free foods for people with coeliac disease: Modelling the implications of access to gluten free bread in deprived areas of Aylesbury, Buckinghamshire, UK.
The Worshipful Company of Farmers’ Prize for the best Farm-related Dissertation for 2015
Ms Dalia Mattioni.
Title: The contribution of local food systems to healthy diets and sustainable consumption: A case study from the city of Rome.
Congratulations to Katie and Dalia.